Peeled eggs are eaten new way, don’t always mix cold, very under the rice, more delicious than meat.
main:peeled eggs to taste, green pepper to taste
others:parsley to taste, onion to taste, garlic to taste, cumin to taste, white sesame seeds to taste, paprika to taste
Cumin peeled egg preparation.
step 1
after the peeled eggs are shelled, rinsed and cut into small pieces
step 2
wash and cut the parsley into sections, cut the garlic cloves into minced garlic and dice the green peppers
step 3
add cooking oil to the pot, heat over high heat, add minced garlic and sauté to bring out the aroma
step 4
put the peeled egg in, add a spoonful of cumin, a spoonful of white sesame seeds, a spoonful of barbecue or paprika, and stir-fry with an appropriate amount of soy sauce
step 5
sprinkle with parsley at the end
